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How to Store Frozen Chicken Properly: Shelf Life and Food Safety Considerations

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 Buying chicken in bulk is a great way to save money. But you might be feeling worried about storing the frozen chicken for a long time.  Freezer burn is a common problem that can ruin the texture and taste of your chicken, but fear not! With a few simple tips, you can keep your frozen chicken fresh and delicious for longer. Why Proper Storage Matters The purpose of freezing meat is to hinder the growth of bacteria that can result in foodborne illness. Although freezing keeps bacteria dormant, it does not kill them. If the chicken is not cooked to the right temperature before you thaw it, the germs could reactivate and start to grow.  Plus, freezer burn can reduce the quality of your chicken. Ice crystals can cause the exterior of your chicken to become dry, rough, and unpleasant-tasting.  Properly Packaging Your Chicken The key to avoiding freezer burn is to package your chicken properly.  Take your chicken out of its original packing and transfer it to a fre...

Health Benefits of Eating Lamb Chops: Nutritional Value and Protein Content

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 As a food lover, there is nothing like the satisfaction of biting into a succulent lamb chop. But did you know this delicious meat is also incredibly good for you?  This article will explore the health benefits of eating lamb chops, including their nutritional value and high protein content. Nutritional Value of Lamb Chops Lamb chops are a fantastic source of nutrition, packed with essential vitamins and minerals vital for good health.  For example, lamb is rich in Vitamin B12 , essential for properly functioning the nervous system and producing red blood cells. It also contains iron, which helps transport oxygen throughout the body. Plus, zinc in the lamb supports a healthy immune system.  Protein Content of Lamb Chops Lamb chops are an excellent source of protein. Protein can help maintain and repair body muscles, healthy skin, hair, and nails. A single lamb chop can contain up to 30 grams of protein. This makes it ideal for those looking to increase their prot...

Discovering the Best Halal Meat Brands: Our Top Picks for Quality and Taste

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  Looking for high-quality halal meat in the UK? You've come to the right place!   Finding the best quality halal meat can be quite a challenge. This article explores the best brands serving top-notch halal meats across the UK. Let's begin!   What is Halal Meat? Halal meat is prepared according to Islamic law. This means that the animal must be healthy at the time of slaughter. Plus, the slaughter must be conducted in a specific way. Another condition is that the meat must be devoid of any prohibited ingredients, such as pork or alcohol.  Top Picks for Halal Meat Brands in the UK Tariq Halal Meats Tariq Halal Meats has been a popular halal meat brand for over 50 years. We offer a  wide range of halal-certified meats, including lamb, beef, chicken, and goat. We only use meat from reliable suppliers, so you can always expect to receive the highest-quality cuts. We also provide pre-marinated meats and frozen food to make it simpler to prepare delicious meals....

Chicken Breast Cooking Hacks: How to Avoid Dryness and Overcooking

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  Chicken breast is a healthy protein that's a part of many people's diets.   However, cooking it perfectly can be challenging as chicken could become hard, overdone, and dry if you're not careful. But don't worry; you can cook juicy, tender chicken breasts with simple techniques and tricks.  Start with Quality Chicken Breasts  Look for fresh, hormone- and antibiotic-free, organic chicken breasts . These will have enough chicken breast protein and chicken breast calories.  Brine the Chicken The process of bringing involves immersing the chicken in a saltwater solution. Doing this keeps the chicken moist and tender while it cooks. Mix 4 cups of water and 1/4 cup of salt to create a brine. The chicken breasts should soak in the solution for at least 30 minutes.  Don't Overcook Your Chicken One of the biggest causes of dry, tough chicken breasts is overcooking. Check the internal temperature of the chicken with a meat   thermometer to prevent this. Mak...

Beef Burgers for Meal Prep: How to Freeze and Reheat Them Safely and Efficiently

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  Who doesn't love a juicy beef burger ? They're a classic dish that never goes out of style.    However, sometimes life gets hectic, and you don't have time to make a fresh burger daily. That's where meal prepping comes in! You can easily prep, freeze and reheat these to enjoy the best beef burger recipe.  Here's a detailed guide on how to safely and efficiently freeze and reheat beef burgers safely and efficiently. Prepping Your Burgers Prepping your burgers means ensuring they are properly prepared before cooking them. To do so, pick high-quality beef with a 20% or less fat content to have juicy and tasty burgers. You can also season them with salt, pepper, and other favorite spices. Remember to shape them into patties that are just the right size for you.  Cooking Your Burgers Once your burgers have been prepped, it's time to cook them. They can be grilled, stovetop cooked, or baked in the oven. To avoid foodborne illness, cook them to a safe internal te...

The Best Halal Meat Products for Grilling, Roasting, and More

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  As one of the oldest foods in human history, chicken is now more of a culinary avenue than an item in cuisine. Countless recipes have emerged due to countless experiments, many more than a century old. Chicken remains a staple food in large parts of the world in contrast to other meat products that have varying popularity in different geographical settings. Today, all kinds of chicken and other meat products are available with just a few taps on your phone screen. The benefits of purchasing meat for your home online have made it, so even a trip to the local butcher’s is unnecessary.   On the massive meat products market available online, you can browse to your heart’s content until you find all your favorite cuts and portions at unprecedented prices. Soon after placing your order, the shopping will get parcelled to your doorstep in a refrigerated vehicle, so there is no chance of spoiling the meat even on extremely long trips made by the delivery service.   A large and ...

Never Run Out of Meat: Order Online Today!

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  For many Muslims around the globe, finding halal food is a challenge they face far too often. Some even decide that shifting to a completely vegetarian diet is more feasible than going shopping for halal meat or meat products every month or week. However, an easy solution has found its way to you! Using simple online platforms, you can now order halal meat online.   A Convenient Way to Enjoy Halal Meals! Besides giving you convenient access to halal meat, online meat vendors will likely have a wider variety of meats for you to choose from, unlike your local butcher, who can only dedicate one or two freezers to halal meat.   This means that you can even order chicken online or order turkey online if you feel like trying a new recipe or just something lighter than mutton or beef. If you are smart about it, being able to look at lots of meat vendors faster than ever lets you compare deals and prices to get the best bargains on the market.   Get High-Quality Frozen M...

Eid al-Fitr and Chicken Breast: The Perfect Combination of Flavour and Nutrition

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  With Eid al-Fitr coming up just around the corner, now is the time to plan the menu for the biggest Muslim festival of the year! Since the cuisine on Eid ul-Adha barely has space for any meat other than beef and mutton, many people prefer to let lighter meats like chicken and turkey dominate their spread on Eid al-Fitr. Besides, after a month of fasts, what better way to get your appetite back up than a tender, flavourful chicken meal? Roasted or baked chicken breast is a popular household favorite, but plenty of chicken breast recipes online are lesser-known treasures. Chicken is a delicacy all year round, especially loved by young people.   Since Eid al-Fitr is all about community and togetherness, you can treat your friends, family, and other loved ones to more than a few delicious and healthy chicken breast recipes without going to waste or being left over. For many people, a chicken-based diet is a good way to rebuild nutrition after a month of fasting.   Howeve...

Discover the Best Halal Lamb Legs Online

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  With the end of winter and the onset of spring in most parts of the world, many households welcome lighter, leaner meats into their cuisine at this time of the year. You will need an intermediary when leaping cuts of hearty beef that dominate your kitchen through winter to chicken and other bird meats. That is where lambs come in. Lamb legs are one of the most sought-after cuts of meat and have enjoyed this status for centuries. A leg of lamb is perfect for many unique and exotic recipes that no other cut of meat could carry so well. The muscle can easily be tenderized just enough to let the spices in, and a layer of fat surrounding the leg keeps the meat from drying out in your kitchen.   However, finding a butcher in your vicinity who keeps stores of lamb meat and does not sell them at ridiculously high prices is difficult for people. For Muslims who only consume halal meat, the task becomes near impossible. This is why many lamb meat enthusiasts have started getting the...

Good Friday Feast: Amazing Frozen Halal Chicken Recipes to Try

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  Freezing chicken is the only way to store it for long periods. If marinated beforehand, frozen chicken is a blessing for surprise guests or cravings that don’t give you enough time to rush to the nearest butcher and get the new chicken off their shelves. Much like frozen veg-ready meals. Halal frozen chicken meals can be ready to eat in as little as half an hour, and with tons of recipes on the internet, the sky is the limit. Here are some of our favourites:   General Tso Chicken While waiting for your chicken to thaw , whisk egg whites in a bowl and add soy sauce and chicken stock. Once the chicken is thawed, cut it up into cubes and add about 500 grams of chicken to the bowl. Leave to marinate for half an hour.   Mix corn flour, baking powder, and salt and pepper in another bowl. Dip and roll each chicken piece into the dry powder mix, and then fry in preheated oil while stirring. Remove the chicken when it is golden.   Add vinegar, soy sauce, sugar, sesame oil,...

Why Does Chicken Cook Faster Than Beef?

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Chicken and beef are the most consumed meats today. Both are incredibly versatile and go well with innumerable ingredients. And yet, you will find that most people prefer either and care very little about the other. This shows how different the two are, akin to two different but almost parallel lanes in the culinary realm. Ready chicken meals are far quicker to prepare than menu items dependent on beef if cooking times are compared. This is why fast food chains focus on chicken meals, and beef cuisines are more commonly seen in slower establishments, with lavish ambiance, seating, and live entertainment to keep guests from feeling the long waiting times associated with cooking beef. But why exactly does chicken cook faster than beef? The answer is technical but simple to understand. Birds and small animals have evolved over millennia to have bodies built for speed to escape predators. For this reason, they have thinner layers of muscle and finer muscle fibers that contract and r...

Three Delicious Turkey Meals you can Prepare Using Frozen Turkey

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Despite the gruelling media campaigning that has turned food products into consumable shopping items, Sainsbury's frozen turkey has somehow maintained itself as a delicacy.  While one might think that is due to some limitations inherent to turkey products, this is not the case, as we will show you in this article.  Discover three of our favourite frozen turkey meals and how to make them! 1. Turkey Tetrazzini Add around two cups of cubed and cooked turkey to a large baking dish filled with cooked spaghetti. In a separate pan, add mushrooms sauteed in onions and butter to milk, a seasoning of your choice, mustard, and cheddar.  Use medium heat to melt this mixture to a fine, thick gravy and pour over the turkey and spaghetti in the baking dish. Add more cheeses, filling the dish almost to the brim, and bake without the lid at 350° for around half an hour. Sprinkle with parsley and chopped-up bell peppers, and serve. 2. Frozen Turkey Burger Order a frozen turkey patty or...

Six Tips to Make the Most Succulent Grilled Chicken

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Grilled chicken is the go-to choice for family meals whenever someone’s home menu gets boring or repetitive, and for a good reason.  This article explores the six useful tips to make the best grilled chicken you’ve ever had. 1. Look for organically reared, free-range poultry. Birds that grow up in open spaces, instead of cooped-up and congested cages, have firmer, more naturally flavoured meat. 2. Brining and marinating are your best friends. It’s all about being prepared. Dousing your chicken in a solution of salt and seasoning incorporates flavour deep into your chicken cuts, and marinating them long enough is the easiest way to get the right amount of tenderness for your grilled chicken recipes .  3. Grilling a whole chicken? Butterfly it. Splitting the backbone of your whole chicken turns it into more of a surface than a rounded object with too many surfaces, making grilling a breeze. Doing this also gives your seasoning more access to the whole chicken body, leaving...

Healthy and Hearty: Why is Chicken Preferred Over Beef?

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Chicken and beef are probably the two most popular types of meat today, but there is often debate as to which is better. In this article, we discuss why chicken is preferred over beef. Let’s start! Chicken Vs. Beef People defend beef by referring to its superior juiciness, higher protein content, and the fact that it is called ‘red’ meat, which means that it adds more iron to your diet. On the other hand, chicken meals are more beloved by younger gourmets, possibly owing to their delicate presentation and smaller portions. Grilled chicken meals are claimed to have the lowest fat content out of any meat-based cuisine, second only to boiled meats, which are rarely on the menu anymore. When picking out an item like stir-fried beef, you will also notice that it is pricier than Piri Piri chicken stir fry. Generally, poultry products are not sold for as high a price as beef counterparts. With its higher saturated fat content, beef is no longer as popular as it used to be. But t...

Five Reasons You Should Order Meat Online

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Doing the groceries is no simple ordeal, but the endless number of options for each item, ever-changing prices, and the time you must take out to go grocery shopping usually make it a full-day activity. So saving yourself a trip to the butcher is one of many reasons to order meat online . Read our list below for five reasons you are better off when you order meat online. 1. Variety The number of options you can look at online, and the rate at which you can sift through them, can never be matched by the physical process of visiting meat stores. 2. Transparency Most butchers selling online products are corporate bodies delivering quality services to build customer trust. They are very transparent about their sources, methods, and supply chain. This starkly contrasts the traditional butcher shops that barely give you any insight into their business models. 3. Superior taste and quality Many meat vendors online get their meat from farms rather than corporate meat plants. If you check...

How to Make Shepherd’s Pie?

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  Shepherd’s Pie is a delicious, easy-to-make dish that will please the whole family! Whether you’re looking to impress your friends or want to whip up something hearty and warm on a cold winter night, this classic Shepherd’s Pie recipe will do the trick. Read on for all the details you need to make this delicious Shepherd’s Pie recipe! Ingredients ●        2 lb beef , ground ●        1 tsp baking soda ●        2 tsp salt, divided ●        1 tbsp water ●        2 lb potatoes, peeled and diced ●        1/2 cup sour cream ●        1/4 cup butter ●        1/4 cup half & half ●        4 slices bacon , diced ●        1 onion, diced ●        2 carrots, peele...